tag:blogger.com,1999:blog-8604225752870577381.post4597294234707363870..comments2024-03-28T07:26:10.295-04:00Comments on Dinners for a Year and Beyond: Curried Butternut Squash SoupUnknownnoreply@blogger.comBlogger9125tag:blogger.com,1999:blog-8604225752870577381.post-23943970063211727712008-12-11T15:24:00.000-05:002008-12-11T15:24:00.000-05:00I love butternut squash soup and only recently bou...I love butternut squash soup and only recently bought curry powder. The 2 flavors sound like they'd be great!Marishttps://www.blogger.com/profile/06266549894044350833noreply@blogger.comtag:blogger.com,1999:blog-8604225752870577381.post-48918343542668219942008-12-06T06:02:00.000-05:002008-12-06T06:02:00.000-05:00Thanks for stopping by my blog. I'm enjoying visit...Thanks for stopping by my blog. I'm enjoying visiting yours! So many wonderful dinner ideas. I have to agree with Mike (above), I always roast my squash first, that way you can just scoop it out of the skin and into the soup. Plus, it's already all smushy for the blender. I can't stand peeling squash but I wouldn't give up butternut squash soup ;-) Your version looks great!Hopiehttps://www.blogger.com/profile/13753084404615138779noreply@blogger.comtag:blogger.com,1999:blog-8604225752870577381.post-84762801829483522742008-12-01T16:22:00.000-05:002008-12-01T16:22:00.000-05:00Those squash are a royal pain to peel and chop raw...Those squash are a royal pain to peel and chop raw, which is probably why I tend to roast them (to avoid peeling/chopping duty!). But this soup sounds very worth it--I really like the mix of flavors you chose. I need to try it!Mike of Mike's Tablehttps://www.blogger.com/profile/04096802982408553503noreply@blogger.comtag:blogger.com,1999:blog-8604225752870577381.post-21181243723823131502008-11-29T16:06:00.000-05:002008-11-29T16:06:00.000-05:00I love the balance curry brings to butternut squas...I love the balance curry brings to butternut squash soup.That Girlhttps://www.blogger.com/profile/08004439474693190019noreply@blogger.comtag:blogger.com,1999:blog-8604225752870577381.post-8440726676553927812008-11-29T14:07:00.000-05:002008-11-29T14:07:00.000-05:00Yep - Moroccan cooking uses cinnamon and cumin tog...Yep - Moroccan cooking uses cinnamon and cumin together. I like the sweetness the curry adds to the soup.amycaseycookshttps://www.blogger.com/profile/02686201856823723662noreply@blogger.comtag:blogger.com,1999:blog-8604225752870577381.post-75939720321798640912008-11-29T13:15:00.000-05:002008-11-29T13:15:00.000-05:00I have used both curry and cinnamon in butternut s...I have used both curry and cinnamon in butternut squash soup, but never together. I will have to try this; I bet it adds a Moroccan feel to it, as I think they use cumin and cinnamon together a lot.<BR/>Or is that the Lebanese?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8604225752870577381.post-32778309959524236722008-11-28T08:58:00.000-05:002008-11-28T08:58:00.000-05:00Butternut Squash is always so wonderful. I love th...Butternut Squash is always so wonderful. I love the idea of adding curry flavorkathttps://www.blogger.com/profile/10462007067131792229noreply@blogger.comtag:blogger.com,1999:blog-8604225752870577381.post-76275225449032481572008-11-27T10:23:00.000-05:002008-11-27T10:23:00.000-05:00Looks very smooth and creamy.Looks very smooth and creamy.MaryBethhttps://www.blogger.com/profile/10419247807529098529noreply@blogger.comtag:blogger.com,1999:blog-8604225752870577381.post-45730126132520402022008-11-26T15:38:00.000-05:002008-11-26T15:38:00.000-05:00That soup is DEFINITELY worth all the prep-work - ...That soup is DEFINITELY worth all the prep-work - yum!!LizNoVeggieGirlhttps://www.blogger.com/profile/00785142908687097216noreply@blogger.com