Like most home cooks, I can fall into a rut of making the same dinners day after day and week after week. I decided to shake things up a bit by adding 1 new recipe a week to my dinner menu plan. It did not take much thought with all the amazing recipes floating around the internet, in magazines, in cookbooks, and in my head. It also did not take any more time as I was going to be making dinner for my family any way so why not spice it up a little bit.
The recipes fit into our eating styles at different times of the year with grilling recipes for the summer months and comfort food recipes for the winter months. I added a bonus chapter with 10 of my favorite desserts because no meal is complete without a sweet ending.
Also, I will be offering personalized and signed bookplates to download into your copy of Dinner for a Year in the near future. If you would like to have your copy of my cookbook signed just email me at amy@amycaseycooks.com and I will email back your bookplate to download in your copy as soon as it is available.



2 comments:
Congrats! It looks like a great book!
Congratulations on your cookbook! I certainly will be checking it out, and when I do purchase it I want a signed copy. I am writing a cookbook, but it is for my two kids so they can prepare the traditional recipes from both sides of my family. I think that is the best gift I can give to them. BTW, I discovered you by searching for a peanut butter bread recipe!
Barb from Florida
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